- 1 ltr      whole milk
- 1 cup    sugar
- 2 Tbsp  Lemon-lime juice
- 2 sticks cinnamon

Let milk and sugar boil, then set heat to med-high and
pour in lemon juice little by little where the milk bubbles are formed.
Add cinnamon.

Cook this mixture for 30-40 min.
Mixing occasionally until lumbs are formed and the mixture thickens.

► Tip: It tastes great on top of salty crackers.