Preheat oven to 180° C and grease a baking pan or two the same size.
Using an electric mixer, whisk oil and sugar together until well-combined and then add eggs one
at a time.
sift flour, mix salt and spices together into a bowl, fold
them slowly into egg mixture with a large metal spoon
adding carrots at the end to mix
You can divide the mixture between 2 cake pans
with the same size in order
to spread frosting in between and bake for 30-40 min. until a skewer or knife
in the center comes out clean and the mixture is golden brown.